Devoured a good book lately? If you think you don't like brussels sprouts, you haven't tried them sliced on a delicious, book-shaped flatbread! With a little bit of bacon added for good measure, you can really enjoy this as a delicious treat!
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"Fee! Fie! Foe! Fum! What's that warming up my tum?" Why, it's comfort food at its best: tasty, cheesy goodness to warm your tummy and excite your taste buds on a cool fall or winter evening!
Have you ever walked down a row at a farmers' market and thought "there's so much color here?!" Well, all that color is why eating at a farmers' market can result in so many healthy choices. This recipe is an easy one. It's tangy, sweet, and intensely colorful!
Got a rumble in your tummy? Hungry for something that will be a great start to your day or a terrific after-school energy booster? Believe it or not, beets are a secret market ingredient when it comes to making the perfect smoothie!
The market is full of vegetables this time of the year, and some of them are weird and wonderful to explore. Kohlrabi looks like it comes right out of the prehistoric era! How often do you get to eat a vegetable that looks like an alien spaceship, or a great big dino egg?!
Monarch butterflies, one of the most beautiful flutter-byes in the world, migrate from Canada all the way down to Mexico each year. Perhaps they developed a taste for Mexican flavours!
A Tex-Mex take on lettuce wraps, you'll devour these taco cocoons, get a bit messy eating them, and shout, "Olé!"
Download the recipe here!